Peach Belgian Wit Beer Recipe | All Grain Witbier | Brewer's Friend
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Peach Belgian Wit

174 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Devin Trudgen
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Saturday August 15th 2020
1.053
1.012
5.4%
37.5
3.9
5.4
n/a