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Leftover Hops

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Thursday August 13th 2020

Single Tenant SMaSH - Citra

by Cityscape Brewing on YouTube

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 73

First Pitch West Coast IPA

by Andy Smith

OG: 1.061 FG: 1.015 ABV: 6.1% IBU: 68

Dave's American Pale Ale

by Dave_D_Gator

OG: 1.057 FG: 1.013 ABV: 5.8% IBU: 54

Original Gravity:

1.052

Final Gravity:

1.012

ABV (standard):

5.2%

IBU (tinseth):

66.8

SRM (morey):

7.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.60 lb	US - Pale 2-Row8.6 lb Pale 2-Row	37	1.8	75.8%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	8.8%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	4.4%
0.25 lb	American - Pilsner0.25 lb Pilsner	37	1.8	2.2%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	8.8%
11.35 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Motueka1 oz Motueka Hops	Pellet	7	Boil	60 min	26.86	53.2%
0.50 oz	Northern Brewer - Denali0.5 oz Denali Hops	Pellet	14.1	Boil	45 min	24.83	26.6%
0.38 oz	Artisan - Simcoe0.38 oz Simcoe Hops	Pellet	13.5	Boil	30 min	15.13	20.2%
1.88 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Motueka (Pellet)	26.86	53.2%
0.50 oz	Northern Brewer - Denali (Pellet)	24.83	26.6%
0.38 oz	Artisan - Simcoe (Pellet)	15.13	20.2%
1.88 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
3.69 gal	Strike	164 °F	152 °F	60 min
5.73 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.3 qt/lb Starting Grain Temp: 65 °F

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

235

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-15 01:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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