Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
13.1 |
Boil
|
30 min |
33.63 |
20% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.6 |
Boil
|
30 min |
34.92 |
20% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
13.1 |
Dry Hop
|
3 days |
|
20% |
|
1 oz |
BSG - Idaho 71 oz Idaho 7 Hops |
|
Pellet |
12.9 |
Dry Hop
|
3 days |
|
20% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
13.5 |
Dry Hop
|
3 days |
|
20% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.75 qt |
|
Strike |
168.6 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
|
3 g |
Gypsum
|
|
Water Agt |
Boil |
1 hr. |
|
3 g |
Brewmaster - Calcium Chloride
|
|
Water Agt |
Boil |
1 hr. |
|
0.80 g |
Magnesium Chloride
|
|
Water Agt |
Boil |
1 hr. |
Target Water Profile
Balanced Profile
"West coast IPA (Mosaic, Simcoe, Citra)" American IPA beer recipe by Brewer #309455. All Grain, ABV 6.04%, IBU 68.55, SRM 9.37, Fermentables: (Pale 2-Row, Pilsner, Munich - 60L, Caramel / Crystal 10L) Hops: (El Dorado, Simcoe, Idaho 7, Citra) Other: (Gypsum, Calcium Chloride, Magnesium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-13 18:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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