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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 372 gallons (fermentor volume)
Pre Boil Size: 372 gallons
Post Boil Size: 370.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)

Created: Wednesday August 12th 2020

Original Gravity:

1.065

Final Gravity:

1.015

ABV (standard):

6.6%

IBU (tinseth):

0.0

SRM (morey):

13.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
605 lb	US - Pale 2-Row605 lb Pale 2-Row	37	1.8	65.8%
55 lb	American - White Wheat55 lb White Wheat	40	2.8	6%
55 lb	American - Carapils (Dextrine Malt)55 lb Carapils (Dextrine Malt)	33	1.8	6%
27.50 lb	Munich - Dark 20L27.5 lb Munich - Dark 20L	33	20	3%
27.50 lb	Belgian - Special B27.5 lb Special B	34	115	3%
25 lb	Briess - Aromatic Munich Malt 20L25 lb Aromatic Munich Malt 20L	35.4	20	2.7%
25 lb	Briess - Extra Special Malt25 lb Extra Special Malt	33.5	130	2.7%
25 lb	Flaked Barley25 lb Flaked Barley	32	2.2	2.7%
47 lb	Turbinado47 lb Turbinado	44	10	5.1%
27.50 lb	Deer Creek - Keystone Pale27.5 lb Keystone Pale	37.7	2.9	3%
919.50 lbs / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

208

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Brews

Public: Yup, Shared
Last Updated: 2020-08-12 00:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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