Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 g |
Northern Brewer4 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
15.65 |
100% |
4 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.72 gal |
|
Strike |
163 °F |
155 °F |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
dark brown sugar
|
|
Flavor |
Boil |
90 min. |
1.25 lb |
pumpkin
|
|
Flavor |
Boil |
90 min. |
1.25 tsp |
ground saigon cinnamon
|
|
Spice |
Boil |
5 min. |
0.25 tsp |
fresh ground nutmeg
|
|
Spice |
Boil |
5 min. |
0.25 tsp |
fresh ground ginger
|
|
Spice |
Boil |
5 min. |
0.75 tsp |
vanilla extract
|
|
Flavor |
Secondary |
0 min. |
Priming
Method: dextrose
Amount: 1.4 oz
Temp: 68 °F
CO2 Level: 2.47 Volumes |
Target Water Profile
Balanced Profile
"Pumpkin Ale" Autumn Seasonal Beer recipe by asaequels. BIAB, ABV 5.12%, IBU 15.65, SRM 12.56, Fermentables: (Maris Otter Pale, Light Munich, Aromatic Malt, CaraMunich) Hops: (Northern Brewer) Other: (dark brown sugar, pumpkin, ground saigon cinnamon, fresh ground nutmeg, fresh ground ginger, vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-11 18:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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