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Sabai Sabai Pils

Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 90 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)

Created: Monday August 10th 2020

Czech Pilsner

by SAR

OG: 1.045 FG: 1.008 ABV: 4.7% IBU: 39

Modèle P - German Pilsner

by jtbai

OG: 1.046 FG: 1.010 ABV: 4.6% IBU: 36

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.8%

IBU (tinseth):

36.0

SRM (morey):

3.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.76 kg	Weyermann - Pilsner2.76 kg Pilsner	36	1.5	61.3%
1.12 kg	Thomas Fawcett - Golden Promise Pale Ale Malt1.12 kg Golden Promise Pale Ale Malt	36.8	2.65	25.3%
0.24 kg	German - Carapils0.24 kg Carapils	35	1.3	5.3%
0.08 kg	German - Acidulated Malt0.08 kg Acidulated Malt	27	3.4	1.3%
0.30 kg	Bestmalz - BEST Vienna0.3 kg BEST Vienna	37	3.8	6.7%
4.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Saaz0.5 oz Saaz Hops	Pellet	3.5	Boil	90 min	7.32	11.8%
0.75 oz	Saaz0.75 oz Saaz Hops	Pellet	3.5	Boil	60 min	10.26	17.6%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Boil	30 min	10.51	23.5%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Boil	15 min	6.79	23.5%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Boil	2 min	1.16	23.5%
4.25 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4.25 oz	Saaz (Pellet) 4.2499999902784 oz Saaz (Pellet) Hops		36.04	99.9%
4.25 oz / $ 0.00

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 83 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

175

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Brews

Public: Yup, Shared
Last Updated: 2020-08-19 12:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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