Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Bravo5 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
5 min |
1.08 |
33.3% |
|
5 g |
Bravo5 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
4.15 |
33.3% |
|
5 g |
Bravo5 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
55 min |
5.28 |
33.3% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Bravo (Pellet) 15 g Bravo (Pellet) Hops |
|
10.51 |
99.9% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32.4 L |
|
Steeping |
74 °C |
67 °C |
60 min |
|
48.6 L |
|
Sparge |
67 °C |
67 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: sucrose
Amount: 246.2 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
"LAGER ROJA 55L" No Profile Selected beer recipe by BRAVA. All Grain, ABV 4.88%, IBU 10.51, SRM 13.77, Fermentables: (Pilsener, Caramelo 60) Hops: (Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-27 05:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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