Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Belma5 g Belma Hops |
|
Leaf/Whole |
9.4 |
Boil
|
60 min |
5.9 |
2.8% |
5 g |
Yakima Valley Hops - Idaho 75 g Idaho 7 Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
7.84 |
2.8% |
10 g |
Yakima Valley Hops - Idaho 710 g Idaho 7 Hops |
|
Leaf/Whole |
12.5 |
Boil
|
30 min |
12.05 |
5.6% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
13.47 |
5.6% |
50 g |
Simcoe50 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
3 days |
|
27.8% |
50 g |
Mosaic50 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
3 days |
|
27.8% |
50 g |
Yakima Valley Hops - Idaho 750 g Idaho 7 Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
3 days |
|
27.8% |
180 g
/ $ 0.00
|
Yeast
Fermentis - Safale - American Ale Yeast US-56
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
72%
|
Flocculation:
|
Medium |
Optimum Temp:
|
15 - 24 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
73 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Adisham
"Pony" American IPA beer recipe by Xeryus. All Grain, ABV 3.8%, IBU 39.27, SRM 12.13, Fermentables: (Maris Otter Pale, Caramalt, Extra Dark Crystal 120L) Hops: (Belma, Idaho 7, Simcoe, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-07 15:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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