Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
12.69 |
50% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Aroma
|
1 min |
0.71 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
13.4 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Corriander
|
|
Water Agt |
Boil |
5 min. |
20 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: Honey
Amount: 12.6 oz
Temp: 68 °F
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Cuz Wheatie" Weissbier beer recipe by Will Powell. All Grain, ABV 5.14%, IBU 13.41, SRM 3.54, Fermentables: (Pale 2-Row, Wheat, Agave Nectar) Hops: (Tettnanger) Other: (Corriander, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-08 16:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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