Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
15.50 lb |
Canadian - Pale 2-Row15.5 lb Pale 2-Row |
|
36 |
1.75 |
77.5% |
4.50 lb |
Flaked Corn4.5 lb Flaked Corn |
|
40 |
0.5 |
22.5% |
20 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Styrian Goldings0.25 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
0.96 |
33.3% |
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
13.53 |
66.7% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Styrian Goldings (Pellet) 0.24999999942814 oz Styrian Goldings (Pellet) Hops |
|
0.96 |
33.3% |
0.50 oz |
Nugget (Pellet) 0.49999999885628 oz Nugget (Pellet) Hops |
|
13.53 |
66.7% |
0.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.3 gal |
|
|
152 °F |
148 °F |
120 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Alpine Lager (MH) - Murph 1.0" International Pale Lager beer recipe by CRMac14. All Grain, ABV 5.25%, IBU 14.49, SRM 3.12, Fermentables: (Pale 2-Row, Flaked Corn) Hops: (Styrian Goldings, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-06 15:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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