Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
United Kingdom - Golden Promise5 lb Golden Promise |
|
37 |
3 |
52.6% |
0.50 lb |
Canadian - Honey Malt0.5 lb Honey Malt |
|
37 |
25 |
5.3% |
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
10.5% |
3 lb |
Mecca Grade - US - Mecca Grade - Wickiup Hard Red Spring Wheat3 lb US - Mecca Grade - Wickiup Hard Red Spring Wheat |
|
42 |
10 |
31.6% |
9.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cryo Citra1 oz Cryo Citra Hops |
|
Pellet |
11 |
Hopback
|
20 min |
16.48 |
6.3% |
1 oz |
Cryo Mosaic1 oz Cryo Mosaic Hops |
|
Pellet |
12.5 |
Hopback
|
20 min |
18.73 |
6.3% |
1 oz |
Cryo Ekuanot1 oz Cryo Ekuanot Hops |
|
Pellet |
14.25 |
Hopback
|
20 min |
21.35 |
6.3% |
1 oz |
Cryo Citra1 oz Cryo Citra Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
8.24 |
6.3% |
1 oz |
Cryo Mosaic1 oz Cryo Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
9.36 |
6.3% |
1 oz |
Cryo Ekuanot1 oz Cryo Ekuanot Hops |
|
Pellet |
14.25 |
Dry Hop
|
2 days |
10.67 |
6.3% |
4.50 oz |
Mosaic4.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
42.13 |
28.1% |
1.50 oz |
Tangerine1.5 oz Tangerine Hops |
|
Pellet |
6 |
Dry Hop
|
4 days |
6.74 |
9.4% |
2 oz |
Lemonaughty2 oz Lemonaughty Hops |
|
Pellet |
10.5 |
Dry Hop
|
4 days |
15.73 |
12.5% |
2 oz |
Stonefruit2 oz Stonefruit Hops |
|
Pellet |
13.3 |
Dry Hop
|
4 days |
19.92 |
12.5% |
16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cryo Citra (Pellet) 1.9999999954251 oz Cryo Citra (Pellet) Hops |
|
24.72 |
12.6% |
2 oz |
Cryo Mosaic (Pellet) 1.9999999954251 oz Cryo Mosaic (Pellet) Hops |
|
28.09 |
12.6% |
2 oz |
Cryo Ekuanot (Pellet) 1.9999999954251 oz Cryo Ekuanot (Pellet) Hops |
|
32.02 |
12.6% |
4.50 oz |
Mosaic (Pellet) 4.4999999897066 oz Mosaic (Pellet) Hops |
|
42.13 |
28.1% |
1.50 oz |
Tangerine (Pellet) 1.4999999965689 oz Tangerine (Pellet) Hops |
|
6.74 |
9.4% |
2 oz |
Lemonaughty (Pellet) 1.9999999954251 oz Lemonaughty (Pellet) Hops |
|
15.73 |
12.5% |
2 oz |
Stonefruit (Pellet) 1.9999999954251 oz Stonefruit (Pellet) Hops |
|
19.92 |
12.5% |
16 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.9 gal |
|
Strike |
165 °F |
154 °F |
60 min |
1.5 gal |
Initial Sparge |
Batch Sparge |
168 °F |
168 °F |
-- |
1.5 gal |
Secondary Sparge |
Batch Sparge |
168 °F |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Yeast
Bootleg Biology - Bootleg Biology - Classic New England
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
85%
|
Flocculation:
|
Low |
Optimum Temp:
|
64 - 72 °F |
Starter:
|
Yes |
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
84 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Grand Rapids, Michigan
"Goose Juice" Specialty IPA: New England IPA beer recipe by MPBrews. All Grain, ABV 5.63%, IBU 169.35, SRM 8.18, Fermentables: (Golden Promise, Honey Malt, Flaked Oats, US - Mecca Grade - Wickiup Hard Red Spring Wheat) Hops: (Cryo Citra, Cryo Mosaic, Cryo Ekuanot, Mosaic, Tangerine, Lemonaughty, Stonefruit)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-07 15:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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