Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
German - Vienna5 kg Vienna |
|
37 |
4 |
70.4% |
|
1.50 kg |
Munich Dark1.5 kg Munich Dark |
|
37 |
15.5 |
21.1% |
|
0.40 kg |
Flaked Barley0.4 kg Flaked Barley |
|
32 |
2.2 |
5.6% |
|
0.20 kg |
Brown Sugar0.2 kg Brown Sugar |
|
45 |
15 |
2.8% |
|
7.10 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Summit15 g Summit Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
19.34 |
60% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
5.33 |
40% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Summit (Pellet) 15 g Summit (Pellet) Hops |
|
19.34 |
60% |
|
10 g |
Cascade (Pellet) 10 g Cascade (Pellet) Hops |
|
5.33 |
40% |
|
25 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 214.6 g
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"VIENNA OKTOBERFEST 2" International Amber Lager beer recipe by Borges. All Grain, ABV 5.25%, IBU 24.67, SRM 8.72, Fermentables: (Vienna, Munich Dark, Flaked Barley, Brown Sugar) Hops: (Summit, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-23 23:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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