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Golden Palm Trees

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 253 calories (Per 12oz)
Carbs: 26.8 g (Per 12oz)

Created: Monday August 3rd 2020

Juicy Bits Clone

by weakvitalsigns

OG: 1.061 FG: 1.012 ABV: 6.5% IBU: 19

Other Half Hdhc Mylar Bags Neipa

by Final Boss

OG: 1.080 FG: 1.023 ABV: 7.5% IBU: 23

Strawberry Marshmallow Milkshake IPA

by Final Boss

OG: 1.080 FG: 1.025 ABV: 7.1% IBU: 23

Original Gravity:

1.076

Final Gravity:

1.020

ABV (standard):

7.4%

IBU (tinseth):

21.1

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.25 lb	Briess - Full Pint Brewers Malt11.25 lb Full Pint Brewers Malt	37.3	1.7	68.7%
0.38 lb	Rahr - Unmalted Wheat0.375 lb Unmalted Wheat	34.5	2.5	2.3%
1 lb	Torrified Wheat1 lb Torrified Wheat	36	2	6.1%
3 lb	Briess - Blonde RoastOat Malt3 lb Blonde RoastOat Malt	34.5	4	18.3%
0.75 lb	Briess - Bonlander Munich Malt 10L0.75 lb Bonlander Munich Malt 10L	35.9	10	4.6%
16.37 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	El Dorado0.25 oz El Dorado Hops	Pellet	15.1	Mash	0 min	2.23	3.1%
0.25 oz	El Dorado0.25 oz El Dorado Hops	Pellet	15.1	First Wort	0 min	9.46	3.1%
0.25 oz	El Dorado0.25 oz El Dorado Hops	Pellet	15.1	Boil	5 min	2.23	3.1%
1.25 oz	El Dorado1.25 oz El Dorado Hops	Pellet	15.1	Whirlpool at 170 °F	10 min	7.2	15.6%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.1	Dry Hop	0 days		6.3%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.1	Dry Hop	0.5 days		6.3%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.1	Dry Hop	1 days		12.5%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.1	Dry Hop	1.5 days		12.5%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.1	Dry Hop	2 days		12.5%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.1	Dry Hop	2.5 days		12.5%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.1	Dry Hop	3 days		6.3%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.1	Dry Hop at 40 °F	0 days		6.3%
8 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
8 oz	El Dorado (Pellet)		21.12	100.1%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.1 gal		Strike	165 °F	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 70 °F

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	72 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 134 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

187

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Brews

Public: Yup, Shared
Last Updated: 2020-08-03 23:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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