Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Target0.75 oz Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
35.89 |
20% |
1 oz |
Northern Brewer - UK Fuggle1 oz UK Fuggle Hops |
|
Pellet |
6.1 |
Whirlpool
|
15 min |
4.12 |
26.7% |
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop
|
0 days |
|
53.3% |
3.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.82 L |
|
Strike |
69 °C |
67 °C |
60 min |
15.15 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
4 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
2 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: dextrose
Amount: 174.3 g
Temp: 20 °C
CO2 Level: 2.75 Volumes |
Target Water Profile
Light colored and hoppy
"HB ESB" Strong Bitter beer recipe by Brewer #182916. All Grain, ABV 5.63%, IBU 40.01, SRM 12.31, Fermentables: (Maris Otter, Victory, Caramel / Crystal 60L) Hops: (Target, UK Fuggle, East Kent Goldings) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-02 21:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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