Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Barth-Haas - Herkules11 g Herkules Hops |
|
Pellet |
16.5 |
Boil
|
60 min |
26.23 |
13.6% |
|
40 g |
Tettnanger40 g Tettnanger Hops |
|
Pellet |
4.5 |
Whirlpool
|
20 min |
4.5 |
49.4% |
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.89 |
37% |
|
81 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 L |
|
Infusion |
53 °C |
53 °C |
2 min |
|
|
|
Temperature |
53 °C |
63 °C |
20 min |
|
|
|
Temperature |
63 °C |
72 °C |
45 min |
Target Water Profile
10243 Berlin, Germany
"Smokester" Kellerbier: Pale Kellerbier beer recipe by awildturtok. BIAB, ABV 4.4%, IBU 34.62, SRM 7.31, Fermentables: (Beech Smoked Barley, Caramunich Type 2) Hops: (Herkules, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-01 08:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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