Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
9.5 |
Boil
|
60 min |
15.32 |
10% |
|
10 g |
Kohatu10 g Kohatu Hops |
|
Leaf/Whole |
7.8 |
Boil
|
10 min |
4.15 |
10% |
|
10 g |
Kohatu10 g Kohatu Hops |
|
Leaf/Whole |
7.8 |
Boil
|
5 min |
2.28 |
10% |
|
10 g |
Kohatu10 g Kohatu Hops |
|
Leaf/Whole |
7.8 |
Boil
|
1 min |
0.49 |
10% |
|
60 g |
Kohatu60 g Kohatu Hops |
|
Leaf/Whole |
7.8 |
Whirlpool at 80 °C
|
20 min |
|
60% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.8 L |
|
Infusion |
-- |
64.4 °C |
75 min |
|
22.4 L |
|
Sparge |
-- |
76 °C |
20 min |
Starting Mash Thickness:
2.6 L/kg
|
Priming
|
Method: DME
Amount: DME: 184.1 g
|
Target Water Profile
Light colored and hoppy
Notes
DME: faire boillir 184.1 g dans une tasse et demi d'eau (500 ml).
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-03-07 19:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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