Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 oz |
Tettnanger25 oz Tettnanger Hops |
|
Pellet |
5 |
Boil
|
60 min |
15.15 |
41% |
|
16 oz |
Tettnanger16 oz Tettnanger Hops |
|
Pellet |
5 |
Boil
|
30 min |
7.45 |
26.2% |
|
20 oz |
Tettnanger20 oz Tettnanger Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
32.8% |
|
61 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
61 oz |
Tettnanger (Pellet) 60.999999860467 oz Tettnanger (Pellet) Hops |
|
22.6 |
100% |
|
61 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
108.7 gal |
|
Infusion |
164 °F |
154 °F |
60 min |
|
108.7 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
"Oktoberfest" Oktoberfest/Märzen beer recipe by Brewer #328025. All Grain, ABV 5.52%, IBU 22.6, SRM 9.21, Fermentables: (Pilsner, Bonlander Munich, Goldpils Vienna Malt, Caramel / Crystal 20L, CaraRed) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-27 19:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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