Brew Log History
Target 18.3°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
24 g |
Columbus24 g Columbus Hops |
|
Pellet |
17.3 |
Boil
|
60 min |
50.57 |
10.1% |
|
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
24.73 |
5.9% |
|
45 g |
Mosaic45 g Mosaic Hops |
|
Pellet |
12 |
Whirlpool at 73 °C
|
0 min |
|
18.9% |
|
45 g |
Citra45 g Citra Hops |
|
Pellet |
14.2 |
Whirlpool at 73 °C
|
0 min |
|
18.9% |
|
55 g |
Mosaic55 g Mosaic Hops |
|
Pellet |
12 |
Dry Hop at 18 °C
|
Day 0 |
|
23.1% |
|
55 g |
Citra55 g Citra Hops |
|
Pellet |
14.2 |
Dry Hop at 18 °C
|
Day 0 |
|
23.1% |
|
238 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Infusion |
66 °C |
66 °C |
75 min |
|
2 L |
|
Sparge |
78 °C |
78 °C |
10 min |
Starting Mash Thickness:
5.36 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Hammarbacken Bloomery IPA" American IPA beer recipe by Brewer #247461. All Grain, ABV 6.09%, IBU 75.3, SRM 8.02, Fermentables: (Maris Otter Pale, CaraHell, Caramel Pils, CaraMunich II) Hops: (Columbus, Simcoe, Mosaic, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-26 17:33 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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