Vienna Lager Beer Recipe | BIAB Czech Pale Lager | Brewer's Friend
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Vienna Lager

220 calories 54.3 g 12 oz
Beer Stats
Method: BIAB
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.8 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 54.3 g (Per 12oz)
Created: Saturday July 25th 2020
1.060
1.059
0.1%
14.3
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Vienna12 lb Vienna 35 4 100%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Liberty1 oz Liberty Hops Pellet 4.3 Boil 60 min 14.33 100%
1 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vienna Lager" Czech Pale Lager beer recipe by Mr. Baloo. BIAB, ABV 0.08%, IBU 14.33, SRM 6.59, Fermentables: (Vienna) Hops: (Liberty)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-25 13:54 UTC
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