Brew Log History
Target 65°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Challenger (8.5 AA)0.4 oz Challenger (8.5 AA) Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
5.6 |
11.4% |
|
0.80 oz |
Target (11.5 AA)0.8 oz Target (11.5 AA) Hops |
|
Pellet |
10.3 |
Boil
|
60 min |
21.78 |
22.9% |
|
0.50 oz |
Challenger (8.5 AA)0.5 oz Challenger (8.5 AA) Hops |
|
Pellet |
5.3 |
Boil
|
5 min |
1.4 |
14.3% |
|
0.50 oz |
East Kent Goldings (5 AA)0.5 oz East Kent Goldings (5 AA) Hops |
|
Pellet |
4.6 |
Boil
|
5 min |
1.21 |
14.3% |
|
0.50 oz |
Northdown (8.6 AA)0.5 oz Northdown (8.6 AA) Hops |
|
Pellet |
5.8 |
Boil
|
5 min |
1.53 |
14.3% |
|
0.80 oz |
Target (11.5 AA)0.8 oz Target (11.5 AA) Hops |
|
Pellet |
10.3 |
Dry Hop
|
7 days |
|
22.9% |
|
3.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.90 oz |
Challenger (8.5 AA) (Pellet) 0.89999999794131 oz Challenger (8.5 AA) (Pellet) Hops |
|
7 |
25.7% |
|
1.60 oz |
Target (11.5 AA) (Pellet) 1.5999999963401 oz Target (11.5 AA) (Pellet) Hops |
|
21.78 |
45.8% |
|
0.50 oz |
East Kent Goldings (5 AA) (Pellet) 0.49999999885628 oz East Kent Goldings (5 AA) (Pellet) Hops |
|
1.21 |
14.3% |
|
0.50 oz |
Northdown (8.6 AA) (Pellet) 0.49999999885628 oz Northdown (8.6 AA) (Pellet) Hops |
|
1.53 |
14.3% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.7 gal |
|
Strike |
160 °F |
149 °F |
60 min |
|
7.7 gal |
|
Sparge |
170 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile II
Notes
Boil 1st and 2nd runnings separately
Shown hops are for the 1st boil, 2nd boil get's 50% of the listed amounts.
Combine 1st and 2nd worts to get to 1.056 for ESB and to 1.041 for London Pride
Only the ESB is dry hopped.
Estimate - 3 gallons of 1.096 and 6 gallons of 1.024
2 of 1st + 2.5 of 2nd = 4.5 of 1.056
1 of 1st + 3.5 of 2nd = 4.5 of 1.040
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-15 17:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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