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052 West Coast v0.1

Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 67% (brew house)
Source: narleth
Calories: 195 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Thursday July 23rd 2020

Original Gravity:

1.059

Final Gravity:

1.014

ABV (standard):

5.9%

IBU (tinseth):

61.0

SRM (morey):

5.8

Mash pH

5.6

Cost $

12.95

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7 lb	Briess - Brewers Malt 2-Row7 lb Brewers Malt 2-Row	$ 1.23 / lb $ 8.61	37	1.8	83.6%
0.75 lb	Canada Malting - WHITE WHEAT MALT0.75 lb WHITE WHEAT MALT	$ 1.45 / lb $ 1.09	38.1	3.5	9%
8 oz	Briess - Caramel Malt - 20L8 oz Caramel Malt - 20L	$ 1.98 / lb $ 0.99	35	20	6%
2 oz	Briess - Carapils Malt2 oz Carapils Malt	$ 1.69 / lb $ 0.21	34.5	1.5	1.5%
8.37 lbs / $ 10.90

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Warrior0.25 oz Warrior Hops		Pellet	16	Boil	90 min	25.09	7.1%
0.50 oz	Cascade0.5 oz Cascade Hops	$ 4.99 / lb $ 0.16	Pellet	7	Boil	60 min	20.52	14.3%
0.75 oz	Cascade0.75 oz Cascade Hops	$ 4.99 / lb $ 0.23	Pellet	7	Whirlpool at 212 °F	30 min	6.29	21.4%
0.25 oz	Warrior0.25 oz Warrior Hops		Pellet	16	Whirlpool at 212 °F	30 min	4.28	7.1%
0.25 oz	Yakima Valley Hops - CTZ0.25 oz CTZ Hops	$ 0.68 / oz $ 0.17	Pellet	16	Whirlpool at 212 °F	30 min	4.79	7.1%
0.50 oz	Cascade0.5 oz Cascade Hops	$ 4.99 / lb $ 0.16	Pellet	7	Dry Hop	7 days		14.3%
0.50 oz	Yakima Valley Hops - CTZ0.5 oz CTZ Hops	$ 0.68 / oz $ 0.34	Pellet	16	Dry Hop	7 days		14.3%
0.50 oz	Citra LupoMax0.5 oz Citra LupoMax Hops	$ 2.00 / oz $ 1.00	Lupulin Pellet	18.5	Dry Hop	7 days		14.3%
3.50 oz / $ 2.06

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Warrior (Pellet)		29.37	14.2%
1.75 oz	Cascade (Pellet)	$ 4.99 / lb $ 0.55	26.81	50%
0.75 oz	Yakima Valley Hops - CTZ (Pellet) 0.74999999828443 oz CTZ (Pellet) Hops	$ 0.68 / oz $ 0.51	4.79	21.4%
0.50 oz	Citra LupoMax (Lupulin Pellet)	$ 2.00 / oz $ 1.00		14.3%
3.50 oz / $ 2.06

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.25 gal		Infusion	152 °F	152 °F	60 min

Other Ingredients

Amount	Name	Type	Use	Time
1 each	Campden Tablet	Water Agt	Mash	0 min.
5 g	Gypsum	Water Agt	Mash	0 min.
2 g	Calcium Chloride (dihydrate)	Water Agt	Mash	0 min.
0.50 each	Whirlfloc	Fining	Boil	15 min.
0.25 tsp	Wyeast - Beer Nutrient	Other	Boil	15 min.
1 each	White Labs - Clarity Ferm WLN4000	Fining	Primary	0 min.

Yeast

jasper yeast - Jasper Yeast JS-003 Bear Coast Yeast, US Ale I

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	62 - 74 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 67 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

48 hours prior:
1L starter; spin on stir plate for 24 hrs, then cold crash for 24 hrs.

Night before:
Collect and treat 5 Gallons of water.

Brew day:
Mash in at 145 °F then ramp temperature to 152 °F for 60 min.
Mash out to 170 °F
Boil for 90 min with schedule additions as indicated.
After the boil, add hops for 30 min whirlpool
Chill to pitch temp (68 °F) and pitch yeast
Ferment under pressure (5PSI)

After primary fermentation is complete, add the dry hops and wait five days.
Cold crash, close transfer, finish carbonation, serve.

Credits:
https://byo.com/recipe/bear-republic-brewing-company-racer-5-ipa-clone/

Last Updated and Sharing

300

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Brews

Public: Yup, Shared
Last Updated: 2024-07-02 17:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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