Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 lb | Liquid Malt Extract - Dark | 35 | 30 | 44.4% | |
3 lb | Liquid Malt Extract - Amber | 35 | 10 | 44.4% | |
6 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 oz | Briess - Black Malt - 2-Row | 25 | 500 | 3.7% | |
4 oz | United Kingdom - Crystal 60L | 34 | 60 | 3.7% | |
4 oz | Briess - Carabrown Malt | 36.3 | 55 | 3.7% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Nugget | Pellet | 14 | Boil | 60 min | 43.5 | 100% | |
0.50 oz / $ 0.00 |
Wyeast - London Ale III 1318 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.75 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |