Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.35 oz |
Centennial0.35 oz Centennial Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
11.3 |
53.8% |
|
0.30 oz |
Centennial0.3 oz Centennial Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
4.81 |
46.2% |
|
0.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.65 oz |
Centennial (Pellet) 0.64999999851317 oz Centennial (Pellet) Hops |
|
16.11 |
100% |
|
0.65 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6.20 lb |
Blackberry
|
|
Other |
Secondary |
5 days |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Suffolk Zone 1 Average Water
"Blackberry wheat" Fruit Beer recipe by Hyperguy220. All Grain, ABV 4.84%, IBU 16.11, SRM 5.05, Fermentables: (Pale 2-Row, White Wheat, Honey Malt) Hops: (Centennial) Other: (Blackberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-29 14:06 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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