Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
56 g |
Saaz56 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
20.18 |
50% |
|
56 g |
Saaz56 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
7.32 |
50% |
|
112 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
112 g |
Saaz (Pellet) 112 g Saaz (Pellet) Hops |
|
27.5 |
100% |
|
112 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Strong Ale" Belgian Golden Strong Ale beer recipe by Water'n'Wine Truro. All Grain, ABV 7.36%, IBU 27.5, SRM 6.85, Fermentables: (Pilsner, Aromatic Malt, Carapils (Dextrine Malt)) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-21 14:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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