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TheLeftovers

Method: BIAB
Style: British Brown Ale
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 25.52 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ali Çınar
Calories: 149 calories (Per 12oz)
Carbs: 11.5 g (Per 12oz)

Created: Tuesday July 21st 2020

Original Gravity:

1.046

Final Gravity:

1.006

ABV (standard):

5.2%

IBU (tinseth):

20.4

SRM (morey):

20.2

Mash pH

5.4

Cost ₺₺

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Weyermann - Beech Smoked Barley1 kg Beech Smoked Barley	35	2.7	20.8%
1 kg	Weyermann - Oak Smoked Wheat Malt1 kg Oak Smoked Wheat Malt	38	2	20.8%
0.50 kg	German - Vienna0.5 kg Vienna	37	4	10.4%
0.75 kg	German - CaraMunich I0.75 kg CaraMunich I	34	39	15.6%
0.25 kg	German - CaraMunich II0.25 kg CaraMunich II	34	46	5.2%
1 kg	Weyermann - CaraRye1 kg CaraRye	33	75	20.8%
0.30 kg	Flaked Oats0.3 kg Flaked Oats	33	2.2	6.3%
4.80 kg / ₺₺ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Sorachi Ace10 g Sorachi Ace Hops	Pellet	11.1	First Wort at 82 °C	0 min	15.3	41.7%
14 g	Challenger14 g Challenger Hops	Pellet	8.5	Boil	10 min	5.06	58.3%
24 g / ₺₺ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Sorachi Ace (Pellet) 10 g Sorachi Ace (Pellet) Hops	15.3	41.7%
14 g	Challenger (Pellet) 14 g Challenger (Pellet) Hops	5.06	58.3%
24 g / ₺₺ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
23 L	Temperature	67 °C	67 °C	60 min
	Fly Sparge	77 °C	77 °C	--
8 L	Fly Sparge	77 °C	77 °C	25 min

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 92 B cells required

₺₺ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

365

Views

Brews

Public: Yup, Shared
Last Updated: 2025-04-02 10:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₺₺	Cost %
Fermentables	₺₺
Steeping Grains (Extract Only)	₺₺
Hops	₺₺
Yeast	₺₺
Other	₺₺
Cost Per Barrel	₺₺ 0.00
Cost Per Pint	₺₺ 0.00
Total Cost	₺₺ 0.00

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