Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
barbe rouge3 oz barbe rouge Hops |
|
Pellet |
7 |
Boil
|
30 min |
8.06 |
9.4% |
6 oz |
barbe rouge6 oz barbe rouge Hops |
|
Pellet |
7 |
Boil
|
10 min |
7.61 |
18.8% |
16 oz |
barbe rouge16 oz barbe rouge Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
50% |
7 oz |
Yakima Valley Hops - Barbe Rouge7 oz Barbe Rouge Hops |
|
Pellet |
8.5 |
Boil
|
0 min |
|
21.9% |
32 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 oz |
barbe rouge (Pellet) 24.999999942814 oz barbe rouge (Pellet) Hops |
|
15.67 |
78.2% |
7 oz |
Yakima Valley Hops - Barbe Rouge (Pellet) 6.999999983988 oz Barbe Rouge (Pellet) Hops |
|
|
21.9% |
32 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"French SMaSH" American Pale Ale beer recipe by Peter McArthur. All Grain, ABV 5.3%, IBU 15.67, SRM 4.81, Fermentables: (Chevallier Heritage Malt, Acidulated Malt) Hops: (barbe rouge, Barbe Rouge)
Last Updated and Sharing
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- Last Updated: 2021-01-25 19:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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