Sleazy D'z IPA Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Sleazy D'z IPA

195 calories 19.6 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (brew house)
Hop Utilization: 99%
Calories: 195 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Monday July 20th 2020
Similar Recipes

Cascade Fresh Hop IPA

OG: 1.062 FG: 1.011 ABV: 6.7% IBU: 52

1.059
1.014
5.9%
44.1
4.8
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb US - Pale 2-Row18 lb Pale 2-Row 37 1.8 81.8%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 4.5%
1.50 lb American - White Wheat1.5 lb White Wheat 40 2.8 6.8%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 4.5%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 2.3%
22 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum (15 AA)1 oz Magnum (15 AA) Hops Pellet 15 Boil 75 min 26.18 7.1%
0.50 oz Ekuanot (14.25 AA)0.5 oz Ekuanot (14.25 AA) Hops Pellet 14.25 Boil 7 min 3.2 3.6%
0.50 oz Motueka0.5 oz Motueka Hops Pellet 7 Boil 7 min 1.57 3.6%
1.50 oz Ekuanot (14.25 AA)1.5 oz Ekuanot (14.25 AA) Hops Pellet 14.25 Boil 2 min 3.02 10.7%
1.50 oz Motueka1.5 oz Motueka Hops Pellet 7 Boil 2 min 1.48 10.7%
1 oz Citra (11 AA)1 oz Citra (11 AA) Hops Pellet 11 Whirlpool 0 min 3.74 7.1%
1 oz Ekuanot (14.25 AA)1 oz Ekuanot (14.25 AA) Hops Pellet 14.25 Whirlpool 0 min 4.85 7.1%
3.50 oz Citra (11 AA)3.5 oz Citra (11 AA) Hops Pellet 11 Dry Hop 3 days 25%
3.50 oz Ekuanot (14.25 AA)3.5 oz Ekuanot (14.25 AA) Hops Pellet 14.25 Dry Hop 3 days 25%
14 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.03 gal Strike 165 °F 152 °F 60 min
9.12 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Wyeast - Denny's Favorite 50 1450
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
60 - 70 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 211 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Whirlpool @ 170-180F for 10-20min

Pitch yeast warm; 65-67F as it drops to 60F

Follow Blonde Ale ferm schedule:

Ferment at 60°F (16°C) for one week

then allow temperature to free rise to 70°F (21°C)

Upon completion of fermentation, add dry hops and wait 2–3 days


Kegged 8/21; solid brew, maybe more dry hop? Right around 5%, definitely sessionable, drink fresh

Brewer's Friend Logo
Last Updated and Sharing
 
393
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-13 13:43 UTC
NEW Water Requirements:
Sleazy D'z IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Sleazy D'z IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information