Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 oz |
Cascade5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
94.29 |
83.3% |
|
1 oz |
Yakima Cluster1 oz Yakima Cluster Hops |
|
Leaf/Whole |
7 |
Boil
|
0 min |
|
16.7% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.4 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Priming
|
Method: sucrose
Amount: 4.1 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"BourBen IPA" American IPA beer recipe by Mark Benton. All Grain, ABV 4.3%, IBU 94.29, SRM 4.94, Fermentables: (Pale Ale Malt) Hops: (Cascade, Yakima Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-20 02:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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