Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Saphir0.25 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
60 min |
5.94 |
25% |
|
0.25 oz |
Saphir0.25 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
5 min |
1.18 |
25% |
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
5 min |
4.35 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Saphir (Pellet) 0.49999999885628 oz Saphir (Pellet) Hops |
|
7.12 |
50% |
|
0.50 oz |
Northern Brewer (Pellet) 0.49999999885628 oz Northern Brewer (Pellet) Hops |
|
4.35 |
50% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.6 gal |
|
Strike |
164 °F |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and malty
"Rye Lager 3 Gal" International Pale Lager beer recipe by Peter McArthur. All Grain, ABV 5.95%, IBU 11.47, SRM 4.99, Fermentables: (Pilsner, Rye, Aromatic Malt, Acidulated Malt) Hops: (Saphir, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-18 22:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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