Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.25 lb |
Briess - Wheat Malt, Red5.25 lb Wheat Malt, Red |
$ 1.69 / lb
$ 8.87 |
37.3 |
2.3 |
51.2% |
4.50 lb |
American - Pale Ale4.5 lb American - Pale Ale |
$ 2.10 / lb
$ 9.45 |
37 |
3.5 |
43.9% |
0.25 lb |
Mecca Grade - Pilsner0.25 lb Pilsner |
$ 2.10 / lb
$ 0.53 |
36.8 |
1.8 |
2.4% |
0.25 lb |
Canadian - Honey Malt0.25 lb Canadian - Honey Malt |
$ 2.00 / lb
$ 0.50 |
37 |
25 |
2.4% |
10.25 lbs / $ 19.35
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Leaf/Whole |
4 |
Boil
|
10 min |
4.01 |
57.1% |
0.75 oz |
Tettnanger0.75 oz Tettnanger Hops |
|
Pellet |
3.2 |
Boil
|
15 min |
2.96 |
42.9% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Mount Hood (Leaf/Whole) 0.99999999771257 oz Mount Hood (Leaf/Whole) Hops |
|
4.01 |
57.1% |
0.75 oz |
Tettnanger (Pellet) 0.74999999828443 oz Tettnanger (Pellet) Hops |
|
2.96 |
42.9% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22.5 qt |
|
Infusion |
150 °F |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.79 oz |
coriander
|
|
Spice |
Boil |
5 min. |
8 g |
Table Salt
|
|
Spice |
Boil |
5 min. |
2.50 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
2 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
5.11 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
8 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
35 g |
Hibiscus Dried
|
|
Herb |
Boil |
5 min. |
Target Water Profile
Yellow 2 Balance
Notes
added 13 ml of lactic plus 2 cups of kombucha for starting for kettle sour ph of 4.4
hold at 115 degrees for 24 hours, check ph.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-23 00:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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