Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
16.4 |
Boil
|
60 min |
14.65 |
18.2% |
|
30 g |
Tettnang30 g Tettnang Hops |
|
Pellet |
3.7 |
Boil
|
10 min |
3.6 |
54.5% |
|
15 g |
Tettnang15 g Tettnang Hops |
|
Pellet |
3.7 |
Boil
|
5 min |
0.99 |
27.3% |
|
55 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
14.65 |
18.2% |
|
45 g |
Tettnang (Pellet) 45 g Tettnang (Pellet) Hops |
|
4.59 |
81.8% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
29 L |
No sparge |
Strike |
73 °C |
67 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Edmonton 2020 March
"Dark Belgian Strong" Belgian Golden Strong Ale beer recipe by Jason. BIAB, ABV 8.97%, IBU 19.24, SRM 33.72, Fermentables: (Canadian - Pale 2-Row, Canadian - Munich Light, Biscuit Malt, Caramel / Crystal 60L, American - Chocolate, Brown Sugar, Belgian Candi Sugar - Dark (275L)) Hops: (Magnum, Tettnang) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-17 19:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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