racer 6 Beer Recipe | All Grain American IPA by Jim Miller | Brewer's Friend
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racer 6

242 calories 24 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Friday July 17th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb American - Pale 2-Row12.5 lb Pale 2-Row 37 1.8 80.6%
1.75 lb American - Wheat1.75 lb Wheat 38 1.8 11.3%
0.75 lb American - Caramel / Crystal 20L0.75 lb Caramel / Crystal 20L 35 20 4.8%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.2%
15.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbia0.5 oz Columbia Hops Pellet 8.8 Boil 60 min 13.7 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 13.2 40%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 20 min 28.29 40%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.8 gal Strike 164 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 70 °F
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 oz Cascade Water Agt Mash 10 min.
0.50 oz Columbus Water Agt Mash 10 min.
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"racer 6" American IPA beer recipe by Jim Miller. All Grain, ABV 7.29%, IBU 55.19, SRM 5.97, Fermentables: (Pale 2-Row, Wheat, Caramel / Crystal 20L, Carapils (Dextrine Malt)) Hops: (Columbia, Cascade, Columbus) Other: (Cascade, Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-17 20:41 UTC
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