Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.8 |
First Wort
|
60 min |
12.5 |
14.3% |
1 oz |
Saphir1 oz Saphir Hops |
|
Pellet |
2.9 |
Whirlpool at 200 °F
|
10 min |
1.95 |
14.3% |
5 oz |
Centennial5 oz Centennial Hops |
|
Fresh |
10 |
Whirlpool at 200 °F
|
10 min |
5.62 |
71.4% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
12.5 |
14.3% |
1 oz |
Saphir (Pellet) 0.99999999771257 oz Saphir (Pellet) Hops |
|
1.95 |
14.3% |
5 oz |
Centennial (Fresh) 4.9999999885628 oz Centennial (Fresh) Hops |
|
5.62 |
71.4% |
7 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.7 gal |
Ferulic acid rest |
Strike |
114 °F |
114 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and malty
"Hefeweizen 2020" Weissbier beer recipe by Pat's Pints. All Grain, ABV 4.97%, IBU 20.08, SRM 5.19, Fermentables: (White Wheat, Pale Ale) Hops: (Saaz, Saphir, Centennial) Other: (Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-12 03:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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