Nathan's Galaxy SMaSH Beer Recipe | BIAB American IPA | Brewer's Friend
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Nathan's Galaxy SMaSH

347 calories 30.4 g 740 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 60% (brew house)
Rating:
4.00 (1 Review)

Calories: 347 calories (Per 740ml)
Carbs: 30.4 g (Per 740ml)
Created: Thursday July 16th 2020
1.051
1.009
5.6%
27.1
4.3
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Barrett Burston - Pale Malt5 kg Pale Malt 37 2 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Boil 60 min 27.11 15%
85 g Galaxy85 g Galaxy Hops Pellet 14.25 Dry Hop 5 days 85%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.75 L Strike 74 °C 65 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
7 ml Lactic acid Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
26 15 44 74 26 114.7
Mash Chemistry and Brewing Water Calculator
"Nathan's Galaxy SMaSH" American IPA beer recipe by polyfloc. BIAB, ABV 5.63%, IBU 27.11, SRM 4.27, Fermentables: (Pale Malt) Hops: (Galaxy) Other: (Lactic acid)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-17 00:48 UTC
Discussion about this recipe:
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polyfloc 08/25/2020 at 11:15pm
4 of 5

Pretty tasty, but definitely need to bump up the IBU and add more hops to dry hop


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