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Centennial Blonde

Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 130 calories (Per 14oz)
Carbs: 12.1 g (Per 14oz)

Created: Wednesday July 15th 2020

Original Gravity:

1.040

Final Gravity:

1.008

ABV (standard):

4.3%

IBU (tinseth):

22.5

SRM (morey):

4.1

Mash pH

n/a

Cost $

4.98

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 lb	Briess - Brewers Malt 2-Row2 lb Brewers Malt 2-Row	$ 1.59 / lb $ 3.18	37	1.8	85.5%
0.27 lb	Briess - Goldpils Vienna Malt0.27 lb Goldpils Vienna Malt	$ 1.95 / lb $ 0.53	36.8	3.5	11.5%
0.07 lb	Briess - Victory Malt0.07 lb Victory Malt	$ 2.09 / lb $ 0.15	34.5	28	3%
2.34 lbs / $ 3.85

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Northern Brewer - Centennial (11.1 AA) / 1 Ounces	Pellet	11.1	Boil	60 min	15.34	25%
0.10 oz	Artisan - Cascade (6 AA) / 0.51 Pounds	Pellet	6	Boil	15 min	4.12	25%
0.10 oz	Northern Brewer - Centennial (11.1 AA) / 1 Ounces	Pellet	11.1	Boil	5 min	3.06	25%
0.10 oz	Artisan - Cascade (6 AA) / 0.51 Pounds	Pellet	6	Boil	0 min		25%
0.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.20 oz	Northern Brewer - Centennial (11.1 AA) / 1 Ounces (Pellet)	18.4	50%
0.20 oz	Artisan - Cascade (6 AA) / 0.51 Pounds (Pellet)	4.12	50%
0.40 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.27 each	Whirlfloc		Water Agt	Mash	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.25 Each	Cost:	$ 4.50 / each $ 1.13
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 20 B cells required

$ 1.13 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 5.1 oz Temp: 68 °F CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

272

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Brews

Public: Yup, Shared
Last Updated: 2020-07-15 17:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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