Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Citra3 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
23.06 |
6.5% |
|
3 g |
Citra3 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
11.44 |
6.5% |
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
12.14 |
10.9% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.66 |
10.9% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
14 days |
|
65.2% |
|
46 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
41 g |
Citra (Pellet) 41 g Citra (Pellet) Hops |
|
36.16 |
89.1% |
|
5 g |
Cascade (Pellet) 5 g Cascade (Pellet) Hops |
|
12.14 |
10.9% |
|
46 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
65 °C |
-- |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Fining |
Mash |
15 min. |
Priming
|
Method: sucrose
Amount: 28.6 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Citra Ass Down" American Pale Ale beer recipe by jwebster102. BIAB, ABV 5.28%, IBU 48.3, SRM 8.75, Fermentables: (Maris Otter Pale, Caramel / Crystal 30L, Rolled Oats) Hops: (Citra, Cascade) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-15 09:22 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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