View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Clean out Pale Ale...

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 354 calories (Per 740ml)
Carbs: 30.7 g (Per 740ml)

Created: Monday July 13th 2020

Original Gravity:

1.052

Final Gravity:

1.009

ABV (standard):

5.5%

IBU (tinseth):

33.1

SRM (morey):

14.3

Mash pH

5.5

Cost $

35.84

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.70 kg	United Kingdom - Maris Otter Pale3.7 kg Maris Otter Pale	$ 6.95 / kg $ 25.72	38	3.75	86%
0.20 kg	United Kingdom - Crystal 45L0.2 kg Crystal 45L	$ 6.95 / kg $ 1.39	34	45	4.7%
0.20 kg	United Kingdom - Crystal 90L0.2 kg Crystal 90L	$ 6.95 / kg $ 1.39	33	90	4.7%
0.20 kg	United Kingdom - Extra Dark Crystal 120L0.2 kg Extra Dark Crystal 120L	$ 6.95 / kg $ 1.39	33	120	4.7%
4.30 kg / $ 29.89

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 g	Centennial (10 AA)2 g Centennial (10 AA) Hops	Pellet	10.5	Boil	60 min	3.17	4%
6 g	Galaxy (14.25 AA)6 g Galaxy (14.25 AA) Hops	Pellet	13.1	Boil	60 min	11.86	12%
7 g	Amarillo (8.6 AA)7 g Amarillo (8.6 AA) Hops	Pellet	8.4	Boil	60 min	8.07	14%
10 g	Hallertau Mittelfruh (3.75 AA)	Pellet	3.6	Boil	30 min	3.8	20%
5 g	Chinook (13 AA)5 g Chinook (13 AA) Hops	Pellet	11	Boil	10 min	2.74	10%
9 g	Fuggles (4.5 AA)9 g Fuggles (4.5 AA) Hops	Pellet	4.2	Boil	10 min	1.88	18%
7 g	Amarillo (8.6 AA)7 g Amarillo (8.6 AA) Hops	Pellet	8.4	Boil	5 min	1.61	14%
4 g	Galaxy (14.25 AA)4 g Galaxy (14.25 AA) Hops	Pellet	13.15	Boil	0 min		8%
50 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
2 g	Centennial (10 AA) (Pellet) 2 g Centennial (10 AA) (Pellet) Hops	3.17	4%
6 g	Galaxy (14.25 AA) (Pellet) 6 g Galaxy (14.25 AA) (Pellet) Hops	11.86	12%
14 g	Amarillo (8.6 AA) (Pellet) 14 g Amarillo (8.6 AA) (Pellet) Hops	9.68	28%
10 g	Hallertau Mittelfruh (3.75 AA) (Pellet)	3.8	20%
5 g	Chinook (13 AA) (Pellet) 5 g Chinook (13 AA) (Pellet) Hops	2.74	10%
9 g	Fuggles (4.5 AA) (Pellet) 9 g Fuggles (4.5 AA) (Pellet) Hops	1.88	18%
4 g	Galaxy (14.25 AA) (Pellet) 4 g Galaxy (14.25 AA) (Pellet) Hops		8%
50 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
15 L	Infusion	73 °C	67 °C	60 min
	Infusion	67 °C	76 °C	10 min
15 L	Sparge	76 °C	76 °C	--
Starting Mash Thickness: 3.1 L/kg Starting Grain Temp: 20 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 5.95 / each $ 5.95
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 5.95 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

306

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-16 08:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!