Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.20 kg |
Red X4.2 kg Red X |
|
36 |
12 |
100% |
4.20 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Styrian Wolf10 g Styrian Wolf Hops |
|
Pellet |
16 |
Boil
|
60 min |
26.35 |
10% |
10 g |
Styrian Wolf10 g Styrian Wolf Hops |
|
Pellet |
16 |
Boil
|
10 min |
9.55 |
10% |
10 g |
Styrian Wolf10 g Styrian Wolf Hops |
|
Pellet |
16 |
Boil
|
5 min |
5.25 |
10% |
35 g |
Styrian Wolf35 g Styrian Wolf Hops |
|
Pellet |
16 |
Whirlpool at 75 °C
|
15 min |
|
35% |
35 g |
Styrian Wolf35 g Styrian Wolf Hops |
|
Pellet |
16 |
Whirlpool at 65 °C
|
15 min |
|
35% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Styrian Wolf (Pellet) 100 g Styrian Wolf (Pellet) Hops |
|
41.15 |
100% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.2 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: co2
Amount: 0.63 bar
Temp: 4 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Budaörsi víz
"Wolf of Voss Street" Specialty IPA: Red IPA beer recipe by danylp. All Grain, ABV 5.79%, IBU 41.15, SRM 14.05, Fermentables: (Red X) Hops: (Styrian Wolf)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-29 05:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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