Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
BSG - UK Target0.75 oz UK Target Hops |
|
Pellet |
10.8 |
Boil at 208 °F
|
180 min |
84.94 |
100% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
BSG - UK Target (Pellet) 0.74999999828443 oz UK Target (Pellet) Hops |
|
84.94 |
100% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.2 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
4.8 gal |
|
Sparge |
178 °F |
160 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
"Boiled Down Barleywine" English Barleywine beer recipe by maranoncanyon. All Grain, ABV 11.67%, IBU 84.94, SRM 8.55, Fermentables: (No.19 Floor Malt Maris Otter) Hops: (UK Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-12 16:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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