Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
43.04 |
35.7% |
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
15.6 |
35.7% |
0.80 oz |
Styrian Goldings0.8 oz Styrian Goldings Hops |
|
Pellet |
3.2 |
Whirlpool
|
0 min |
1.74 |
28.6% |
2.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
58.64 |
71.4% |
0.80 oz |
Styrian Goldings (Pellet) 0.79999999817006 oz Styrian Goldings (Pellet) Hops |
|
1.74 |
28.6% |
2.80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 qt |
|
Strike |
167 °F |
154 °F |
45 min |
7.8 qt |
|
Sparge |
212 °F |
172 °F |
10 min |
7.8 qt |
|
Sparge |
76 °F |
76 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
75 °F |
Target Water Profile
Light colored and malty
"Awesome Recipe" Blonde Ale beer recipe by Anonymous. All Grain, ABV 6.06%, IBU 60.38, SRM 6.59, Fermentables: (Brewers Malt 2-Row, Munich Malt, Caramel / Crystal 10L) Hops: (Magnum, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-11 16:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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