Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Mosaic3 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
3.28 |
5.7% |
50 g |
Huell Melon50 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
0 min |
|
94.3% |
53 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 L |
Mash |
Temperature |
65 °C |
65 °C |
-- |
|
|
Fly Sparge |
65 °C |
75 °C |
10 min |
9 L |
|
Sparge |
78 °C |
78 °C |
-- |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Liverpool 1
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Mae's Birthday Sour" Berliner Weisse beer recipe by MrBizzleBrew. Extract, ABV 5.23%, IBU 3.28, SRM 5.18, Fermentables: (Maris Otter Pale, Wheat Malt) Hops: (Mosaic, Huell Melon) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-24 11:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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