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Sci-Fi Stout

Method: Extract
Style: American Stout
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: NarcolepZZZZZZ
Calories: 244 calories (Per 12oz)
Carbs: 27.1 g (Per 12oz)

Created: Monday January 27th 2014

Original Gravity:

1.073

Final Gravity:

1.021

ABV (standard):

6.9%

IBU (tinseth):

83.4

SRM (morey):

40.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1.50 lb	Dry Malt Extract - Dark1.5 lb Dry Malt Extract - Dark		44	30	70.2%
1.50 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
2.50 oz	German - Chocolate Wheat2.5 oz Chocolate Wheat	31	413	7.3%
2.50 oz	American - Victory2.5 oz Victory	34	28	7.3%
1.50 oz	German - Carapils1.5 oz Carapils	35	1.3	4.4%
1.50 oz	American - Chocolate1.5 oz Chocolate	29	350	4.4%
1.20 oz	United Kingdom - Dark Crystal 80L1.2 oz Dark Crystal 80L	33	80	3.5%
1 oz	American - Roasted Barley1 oz Roasted Barley	33	300	2.9%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Nugget0.2 oz Nugget Hops	Pellet	14	Boil	60 min	53.78	33.3%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	7	Boil	20 min	8.14	16.7%
0.20 oz	Columbus0.2 oz Columbus Hops	Pellet	15	Boil	10 min	20.89	33.3%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	7	Aroma	1 min	0.58	16.7%
0.60 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.20 oz	Nugget (Pellet)	53.78	33.3%
0.20 oz	Cascade (Pellet)	8.72	33.4%
0.20 oz	Columbus (Pellet)	20.89	33.3%
0.60 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 24 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Steep for 30-60 minutes at 160.

This resipe is set for 1 gallon. To easily upscale to whatever batch size you like, simply multiply by the number of gallons because I hate divison.

Last Updated and Sharing

1,734

Views

Brews

Public: Yup, Shared
Last Updated: 2014-01-27 13:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

drunkenstork

Discussion about this recipe:

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NarcolepZZZZZZ • 01/29/2014 at 03:54pm
Somebody make this and lemme know what you think. I'm new to homebrewing and thiis was what i made for my 3rd batch and 3rd recipe alltogether.<br>

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