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AG51 Lunar Thorn VI

Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 70 min
Batch Size: 24.6 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Farny
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)

Created: Saturday July 11th 2020

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

5.1%

IBU (tinseth):

33.6

SRM (morey):

15.7

Mash pH

n/a

Cost £

8.24

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4.60 kg	United Kingdom - Maris Otter Pale4.6 kg Maris Otter Pale	£ 1.04 / kg £ 4.78	38	3.75	87.3%
0.30 kg	Flaked Barley0.3 kg Flaked Barley	£ 2.20 / kg £ 0.66	32	2.2	5.7%
0.20 kg	United Kingdom - Crystal 45L0.2 kg Crystal 45L	£ 1.98 / kg £ 0.40	34	45	3.8%
0.07 kg	United Kingdom - Roasted Barley0.07 kg Roasted Barley	£ 1.98 / kg £ 0.14	29	550	1.3%
0.06 kg	United Kingdom - Chocolate0.06 kg Chocolate	£ 1.98 / kg £ 0.12	34	425	1.1%
0.04 kg	Torrified Wheat0.04 kg Torrified Wheat	£ 1.87 / kg £ 0.07	36	2	0.8%
5.27 kg / £ 6.17

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
50 g	Fuggles50 g Fuggles Hops		Pellet	4.7	Boil	70 min	26.8	48.5%
15 g	Fuggles15 g Fuggles Hops	£ 37.50 / kg £ 0.56	Pellet	4	Boil	70 min	6.84	14.6%
38 g	Challenger 38 g Challenger Hops	£ 39.50 / kg £ 1.50	Leaf/Whole	6.89	Aroma	0 min		36.9%
103 g / £ 2.06

Show Summary View

Amount	Variety	Cost	IBU	Bill %
50 g	Fuggles (Pellet) 50 g Fuggles (Pellet) Hops		26.8	48.5%
15 g	Fuggles (Pellet) 15 g Fuggles (Pellet) Hops	£ 37.50 / kg £ 0.56	6.84	14.6%
38 g	Challenger (Leaf/Whole) 38 g Challenger (Leaf/Whole) Hops	£ 39.50 / kg £ 1.50		36.9%
103 g / £ 2.06

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
13.18 L	Strike	69 °C	66 °C	90 min
23.1 L	Sparge	76 °C	77 °C	15 min
Starting Mash Thickness: 2.5 L/kg Starting Grain Temp: 21 °C

Priming

Method: sucrose Amount: 104.2 g Temp: 20 °C CO₂ Level: 1.92 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

335

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Brews

Public: Yup, Shared
Last Updated: 2021-04-03 06:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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AG51 Lunar Thorn VI

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