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Gregs IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 264 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)

Created: Sunday January 26th 2014

Original Gravity:

1.080

Final Gravity:

1.016

ABV (standard):

8.3%

IBU (tinseth):

154.1

SRM (morey):

13.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	United Kingdom - Pale 2-Row12 lb Pale 2-Row	38	2.5	77.4%
2 lb	Dry Malt Extract - Extra Light2 lb Dry Malt Extract - Extra Light	42	2.5	12.9%
0.75 lb	American - Caramel / Crystal 10L0.75 lb Caramel / Crystal 10L	35	10	4.8%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.2%
4 oz	American - Chocolate4 oz Chocolate	29	350	1.6%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Columbus1.5 oz Columbus Hops	Pellet	19.5	Boil	60 min	90.25	30%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10.7	Boil	40 min	14.49	10%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	19.5	Boil	30 min	23.12	10%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10.7	Boil	20 min	10	10%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	11.4	Boil	10 min	12.75	20%
0.50 oz	Falconer's Flight0.5 oz Falconer's Flight Hops	Pellet	11.4	Boil	5 min	3.51	10%
0.50 oz	Falconer's Flight0.5 oz Falconer's Flight Hops	Pellet	11.4	Boil	0 min		10%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Columbus (Pellet)	113.37	40%
1 oz	Centennial (Pellet)	24.49	20%
2 oz	Falconer's Flight (Pellet)	16.26	40%
5 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
12 qt	Infusion	--	152 °F	60 min
5 gal	Fly Sparge	--	175 °F	45 min
Starting Mash Thickness: 1 qt/lb

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	Yes
Fermentation Temp:	66 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 141 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

pitched a one liter starter

Last Updated and Sharing

1,105

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Brews

Public: Yup, Shared
Last Updated: 2014-02-06 22:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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