Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Cascade (7 AA)50 g Cascade (7 AA) Hops |
|
Pellet |
7 |
Boil
|
5 min |
9.17 |
11.8% |
50 g |
Centennial (10 AA)50 g Centennial (10 AA) Hops |
|
Pellet |
11 |
Boil at 70 °C
|
0 min |
|
11.8% |
75 g |
Cascade (7 AA)75 g Cascade (7 AA) Hops |
|
Pellet |
7 |
Whirlpool at 70 °C
|
15 min |
12.81 |
17.6% |
50 g |
Mosaic (12.5 AA)50 g Mosaic (12.5 AA) Hops |
|
Pellet |
11.5 |
Whirlpool at 70 °C
|
15 min |
14.03 |
11.8% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 22 °C
|
3 days |
|
11.8% |
50 g |
Centennial50 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop at 22 °C
|
0 days |
|
11.8% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 22 °C
|
8 days |
|
11.8% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop at 22 °C
|
8 days |
|
11.8% |
425 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
125 g |
Cascade (7 AA) (Pellet) 125 g Cascade (7 AA) (Pellet) Hops |
|
21.98 |
29.4% |
50 g |
Centennial (10 AA) (Pellet) 50 g Centennial (10 AA) (Pellet) Hops |
|
|
11.8% |
50 g |
Mosaic (12.5 AA) (Pellet) 50 g Mosaic (12.5 AA) (Pellet) Hops |
|
14.03 |
11.8% |
100 g |
Mosaic (Pellet) 100 g Mosaic (Pellet) Hops |
|
0 |
23.6% |
50 g |
Centennial (Leaf/Whole) 50 g Centennial (Leaf/Whole) Hops |
|
|
11.8% |
50 g |
Centennial (Pellet) 50 g Centennial (Pellet) Hops |
|
|
11.8% |
425 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.75 L |
|
Infusion |
74 °C |
67 °C |
60 min |
15.2 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"NEIPA CCM" American Pale Ale beer recipe by ianr. All Grain, ABV 5.36%, IBU 36, SRM 5.01, Fermentables: (Maris Otter Pale, Malted Naked Oats, Wheat Malt, Golden Promise) Hops: (Cascade (7 AA), Centennial (10 AA), Mosaic (12.5 AA), Mosaic, Centennial) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-27 14:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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