Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Honey6 lb Honey |
|
35 |
2 |
88.9% |
12 oz |
Orange juice12 oz Orange juice |
|
4.8 |
0 |
11.1% |
6.75 lbs / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
clove
|
|
Flavor |
Primary |
0 min. |
4 oz |
cinnamon stick
|
|
Flavor |
Primary |
0 min. |
1 g |
allspice
|
|
Flavor |
Primary |
0 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"JAOM-20200705" Other Fruit Melomel beer recipe by Jarrett Prichard. Extract, ABV 4.66%, IBU 0, SRM 2.4, Fermentables: (Honey, Orange juice) Other: (clove, cinnamon stick, allspice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-06 04:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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