View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Corn Ale

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3.2 gallons
Pre Boil Gravity: 1.198 (recipe based estimate)
Post Boil Gravity: 1.464 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 413 calories (Per 12oz)
Carbs: 36 g (Per 12oz)

Created: Sunday July 5th 2020

Original Gravity:

1.124

Final Gravity:

1.023

ABV (standard):

13.3%

IBU (tinseth):

30.1

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	Flaked Corn20 lb Flaked Corn	40	0.5	43.5%
10 lb	Briess - Mesquite Smoked Malt10 lb Mesquite Smoked Malt	37	5	21.7%
3 lb	American - Caramel / Crystal 10L3 lb Caramel / Crystal 10L	35	10	6.5%
10 lb	Cane Sugar10 lb Cane Sugar - (late boil kettle addition)	46	0	21.7%
3 lb	DME - DME Golden Light3 lb DME Golden Light - (late boil kettle addition)	44.6	4	6.5%
46 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Admiral4 oz Admiral Hops	Pellet	14.5	Boil	50 min	23.03	50%
4 oz	Cascade4 oz Cascade Hops	Pellet	7	Boil	20 min	7.08	50%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Admiral (Pellet)	23.03	50%
4 oz	Cascade (Pellet)	7.08	50%
8 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
8 gal	Strike	153 °F	152 °F	40 min
6 gal	Sparge	178 °F	--	20 min
Starting Mash Thickness: 0.96 qt/lb Starting Grain Temp: 145 °F

Yeast

Coopers Ale

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	68 - 80 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 460 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Modified RO

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

756

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-05 17:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!