Farmhouse Rye Clone 2 Beer Recipe | BIAB Blonde Ale | Brewer's Friend
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Farmhouse Rye Clone 2

138 calories 8.8 g 12 oz
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: MidSouth Malts
Calories: 138 calories (Per 12oz)
Carbs: 8.8 g (Per 12oz)
Created: Thursday July 2nd 2020
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