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Honey Rye Golden Ale

Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Yooper
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)

Created: Thursday July 2nd 2020

Blue Moon Clone

by Sherwood

OG: 1.053 FG: 1.010 ABV: 5.6% IBU: 17

Passionfruit-Mango Wheat

by Porter's Pub

OG: 1.046 FG: 1.008 ABV: 5.0% IBU: 25

citra wheat

by Iliff Avenue Brewhouse

OG: 1.048 FG: 1.009 ABV: 5.1% IBU: 19

Original Gravity:

1.053

Final Gravity:

1.012

ABV (standard):

5.5%

IBU (tinseth):

21.1

SRM (morey):

4.6

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	70.4%
0.50 lb	American - Munich - Light 10L0.5 lb Munich - Light 10L	33	10	5%
1.25 lb	American - Rye1.25 lb Rye	38	3.5	12.6%
1 lb	Honey1 lb Honey - (late boil kettle addition)	35	2	10.1%
3 oz	Honey Malt3 oz Honey Malt	36.8	9.93	1.9%
9.94 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Mt Hood1 oz Mt Hood Hops		Pellet	5	Boil	60 min	21.08	100%
1 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Mt Hood (Pellet)		21.08	100%
1 oz / $ 0.00

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

My tap water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

550

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-02 20:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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