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Awesome Recipe

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 13 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 260 calories (Per 330ml)
Carbs: 26.7 g (Per 330ml)

Created: Thursday July 2nd 2020

Original Gravity:

1.084

Final Gravity:

1.021

ABV (standard):

8.3%

IBU (tinseth):

91.7

SRM (morey):

10.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	American - Pale 2-Row3 kg Pale 2-Row	37	1.8	90.9%
200 g	American - Caramel / Crystal 60L200 g Caramel / Crystal 60L	34	60	6.1%
100 g	American - Munich - Light 10L100 g Munich - Light 10L	33	10	3%
3,300 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Columbus15 g Columbus Hops	Leaf/Whole	15	Boil	60 min	53.52	15.8%
15 g	Azacca15 g Azacca Hops	Pellet	15	Boil	20 min	35.66	15.8%
15 g	Azacca15 g Azacca Hops	Pellet	15	Boil	1 min	2.54	15.8%
30 g	Azacca30 g Azacca Hops	Pellet	15	Whirlpool at 70 °C	0 min		31.6%
20 g	Columbus20 g Columbus Hops	Leaf/Whole	15	Whirlpool at 70 °C	0 min		21.1%
95 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
35 g	Columbus (Leaf/Whole) 35 g Columbus (Leaf/Whole) Hops	53.52	36.9%
60 g	Azacca (Pellet) 60 g Azacca (Pellet) Hops	38.2	63.2%
95 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

196

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-02 13:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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